Inside Boulder and Beyond

Foodie Cities: Real Estate for the Restaurant Set

From the Wall Street Journal Real Estate Section: Americans’ passion for both cooking and cuisine has reshaped residential real estate. The hottest downtown developments are built around vibrant green markets, top-rated restaurants and celebrity chefs. Just past the front gate to Bruce Aidells and Nancy Oakes’s house is a vegetable garden that yields up to 100 pounds of produce…

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